Nikka is a name that reverberates throughout the world of whisky, celebrated for its rich heritage and exceptional craftsmanship. Founded by Masataka Taketsuru, who studied the art of whisky-making in Scotland and brought that knowledge back to Japan, Nikka has consistently delivered some of the finest whiskies to global audiences.
At the heart of Nikka's offerings is Yoichi Single Malt, produced at the Yoichi Distillery in Hokkaido. The distillery's location in a coastal town with a similar climate to Scotland plays a pivotal role in the creation of this single malt. Yoichi whisky boasts a rich, peaty character, reminiscent of traditional Scottish malts.
